No need for sugar or salt as this dish is sweet and tasty on its own! Simply slice up the Chayote/ choko, cook it with egg and add on a few ingredients to enhance the flavour. A yummy vegetable dish for the family! Enjoy! Ingredients & Utensils ↓

Stir Fry Chayote with Egg | Stir Fried Choko with Egg Recipe
1 medium-size chayote/ choko:
2 eggs
1 cup of carrot stripes:
3 cloves of garlic, chopped:
2 tbsp of spring onion, chopped:
1/2 tbsp of light soy sauce:
1/2 tbsp of oyster sauce:
A few dashes of sesame oil:
1/4 tsp of pepper:

granite pan:
silicone turner:
bamboo chopping board:
fruit peeler:

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